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Bari: Pasta & Gelato Experience with Tiramisu & Drinks
Trip Details
Combine pasta making with a unique journey into the world of real artisanal gelato, creating a fun and engaging experience where you’ll discover authentic recipes, traditional techniques, and the true taste of Italy.
Learn how to prepare fresh handmade Ravioli and Fettucine, two traditional sauces, and classic tiramisu from scratch using high-quality local ingredients. Throughout the experience, you’ll also discover how to recognize authentic gelato and understand the differences from mass-produced versions.
Enjoy a fun and engaging atmosphere with wine and soft drinks included. Small group sizes ensure a more personal and memorable experience.
After the class, sit down to enjoy the dishes you’ve created, then end on a sweet note with a visit to a local gelateria to taste authentic Italian gelato.
Take home all the recipes and relive this warm, authentic culinary experience in Bari.
Highlights
- Learn to make fresh pasta, two traditional sauces, and classic tiramisu.
- Discover how to recognize real artisanal gelato
- Visit a local gelateria for an authentic tasting experience
- Enjoy wine and unlimited soft drinks
- Small group experience in a welcoming, hands-on setting
Included & Excluded
To help you prepare for your cooking class, here’s a detailed breakdown of what is typically included and excluded in the experience.
- Hands-on cooking class with a local chef
- All ingredients and cooking equipment
- Preparation of fresh pasta and classic tiramisu
- Visit to a locally loved artisanal gelateria
- Tasting of authentic Italian gelato
- Wine during the class
- Unlimited soft drinks
- Small-group experience for a more personal and interactive session
- Recipes to take home to recreate your pasta and tiramisu
- Hotel pickup and drop-off
- Tips for the chef or staff
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