Discover the art of authentic Italian cooking in a hands-on class led by a local chef in the heart of Milan, one of Italy’s most dynamic culinary destinations.

Learn how to make fresh handmade ravioli, fettuccine and classic tiramisu from scratch using high-quality local ingredients.

Enjoy a fun and engaging experience with expert guidance, fine local wine and soft drinks in a warm and welcoming atmosphere. With small group sizes, you’ll enjoy a more personal and memorable experience, so be sure to reserve your spot.

Along the way, discover the stories and traditions behind Italian cuisine while learning authentic cooking techniques to impress friends and family.

After the class, sit down and enjoy the delicious dishes you’ve created paired with local wine, ending on a sweet Italian note with homemade tiramisu.

You’ll also receive the recipes so you can recreate everything at home and relive your unforgettable Milan culinary experience.